MENU
Our menu reflects the style in which we cook.
Small dishes that follow one another. Different flavours that we want you to taste.
We serve a five-course menu that you can extend with one or two extra dishes.
MENU
MENU
GOLDEN BREAM | |
---|---|
aguachile & curry leaf |
|
matured BEEF carpaccio | |
kimchi & satay |
|
HAKE | |
butter beans & oyster |
|
LOBSTER* | |
tomato & tandoori |
|
QUAIL from the BBQ | |
gnocchi & pickle |
|
CHEESE* | |
From Elsen |
|
MANGO | |
basil & plum |
|
Menu | 95.00 |
extra dish* | 15.00 |
Cheese instead of dessert | 10.00 |
This menu is served in the evening.
With each dish you can choose a glass of wine that we think goes nicely with the dishes.
Wine by the glass is served in 6 or 12 cl. Wines by the glass at 6.00 and 10.00 euros.
Depending on the market offer we sometimes change a dish.
If you are allergic to any of the ingredients used, please inform us in time so that we can adjust the menu.
Prices include service and VAT.